Historicaly the region is rich and has been fought over by generations of great Italian families—the Farnese, the Malatesta and the Este—as well as by Napoleon Bonaparte and the Archdukes of Austria-Hungary.The region’s cuisine is exceptionally fine: balsamic vinegar, Parma ham and bolognese sauce all have their home here.To give a feel for the depth of information available in our books, we reproduce here in full the indexes of some of our Blue Guides. Pietro in Banchi 16Strada Nuova 17Teatro Carlo Felice 12Via Garibaldi 17Villa del Principe 22Wolfsoniana 32Giambologna 17Giordano, Luca 17, 22Giovanni di Balduccio 81Gisolini Godano, Lia 82Grechetto, Il (see Castiglione)Grimaldi 39Grock (Adrien Wettach) 43Guercino 19Guglielmus, painter 81Guidobono, Bartolomeo 22Guttuso, Renato 31, 53, 82Hanbury, Sir Thomas 38, 39Hemingway, Ernest 46Imperia 42Induno, Gerolamo and Domenico 32Inganni, Francesco 32Isola Gallinara 47Isola di Palmaria Isola del Tino 78Johns, Jasper 29Joos van Cleve 14, 17Jorn, Asger 55Julius II, pope 51Kauffmann, Angelica 17La Mortola 63Lam, Wilfredo 54La Serra 79La Spezia 81Lawrence, D. Explanatory or more detailed references (where there are many), or references to places where an artist’s work is best represented, are given in bold. Dates are given for all artists, architects and sculptors.
The photograph above shows a section of deeply rutted Roman road near the southern part of the valley, with the modern highway running alongside, following an identical course. The Veneto region is particularly filled with interest for the visitor.The Dolomites are strange adventurous experiments, which one can scarcely believe to be formed of ordinary rock. Partnersuche raum kassel They would have been fit background for the garden of Kublai Khan.” Valle d’Aosta is a tiny region on the borders of Italy, France and Switzerland, preserving a distinct culture, language and cuisine.Geographically, Piedmont is a land of stunning Alpine slopes, popular in winter and summer for skiing and hiking. Soaring into the sky are the fantastic pinnacles of the Dolomites, the strangely-shaped mountains disposed in irregular groups between the Adige and Pave valleys.“The Dolomites,” wrote Leslie Stephen in (1871), recall quaint Eastern architecture, whose daring pinnacles derive their charm from a studied defiance of the sober principles of stability....
I shall be checking out Blue Guides in future." (review) Emilia Romagna is the southermonst region of northern Italy, cutting almost all the way across the peninsula from the Adriatic in the east to the borders of Liguria in the west.It is rich in fine and historic towns: Parma, Ferrara, Modena, Piacenza and Ravenna all belong to this region. Many of the towns are built along the line of the ancient Roman Via Emilia, which runs in an almost straight line from Milan to the coast.In the western section of the region, vegetables and flowers are grown out of season for export to northern markets, and everywhere olives and grapes flourish on the steep hillsides. The gentle climate, combined with the grandeur of Liguria’s rugged coastal scenery and the attractions of the sea, have drawn visitors for over a century, especially during winter.Its main city is Turin, famed for its elegant 18th-century centre, its Holy Shroud, and its encircling palaces of the royal house of Savoy, the dynasty of Italy's kings. Trentino-Alto Adige, the mountain territory of the upper Adige Valley and South Tyrol, incorporates the modern provinces of Bolzano and Trento.
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Politicaly Piedmont is important as the region from which the Risorgimento, the movement to unite Italy as a single nation, sprung. Italy's premium wines Barolo and Barbaresco are from here. It is a semi-autonomous, multicultural region with an ethnic Germanic, Italian and Ladin make-up.
The historic towns of Udine and Cividale have much to see: superb works by Tiepolo in the former and astonishing Lombard survivals in the latter.
Excellent wine is grown in the Collio vineyards on the border with Slovenia, and the dry-cured ham () of San Daniele is the most meltingly delicious in Italy.
Friuli-Venezia Giulia lies at the northeastern corner of the Adriatic.
The lowlands are a region of gentle landscapes, green and wooded in parts, with wide gravelly torrents scurrying down from the alpine peaks which loom above them.